Dried mint leaves

Dried Mentha leaves

These leaves are used as a cooking spice and a key ingredient for preparing useful medicinal tea and herbal drinks. Mentha has a refreshing, exquisite and soft flavor and is characterized by its attractive and gentle aromatic smell.

It is commonly used in foods and beverages for its many and very wonderful 

benefits because it contains many compounds and vitamins.

 Mentha benefits:

•  Helps calm stomach problems such as nausea and vomiting
• It is used to relieve burns and bloating.
•  Mentha is a stimulant to digestion.
• Helps relieve bloating and improve digestive reactions.
•  Helps alleviate pain and aches.
•  It is used to relieve nasal congestion and cough.
•  Helps improve focus and increase vigilance
• Mentha has a tonic effect on the mind
•  Mint is used to relieve headaches
• Relieving the pain of stress and stress.
•   Mentha has an anti-inflammatory effect.
• Mint contains vitamin A, C and C that are beneficial to the health of the body's immune system
• Contains calcium beneficial for dental health and system
• Contains potassium beneficial for heart health
• Contains magnesium to reduce stress and support body functions
• Soothe the stomach and improve digestion

Common uses include:

1. Make refreshing Mentha tea
Add dried Mentha to boiling water
Leaves in water ten minutes
Drain boiling water from dried Mentha
Add honey to enhance taste

2 Dried Mentha leaves are added to many foods such as salads, sauces and grilled foods to add distinctive flavor.